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An evening in the Greek Isles $125

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Join us for an evening in the Mediterranean! We'll make Horiatiki (Greek Salad with Feta,Olives, Tomatoes, Peppers and Onions); Grilled Bronzini; Grilled Lamb Chops; Cucumber Dill Tzatziki with Grilled Pita; Briam (Greek Ratatouille); and, for dessert, Baklava. Local beer and wine is served with every class.

Earlier Event: November 17
Homemade Mozzarella Workshop $125
Later Event: November 18
Vegan Thanksgiving Side Dishes $125