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Date Night: Cooking the Classics: Bouillabaisse

  • Abigail's Kitchen 85 Macdougal Street New York, NY, 10012 United States (map)

Join us for an evening in the south of France! You’ll think you’re in Marseille as we prepare classic Bouillabaisse.  From making a rich fish broth with saffron, tomatoes and Pernod, to learning how to choose fish and seafood, poach it just so, and serve it with croutons slathered with the traditional sauce rouille. We’ll serve it with a bountiful green salad and roasted potatoes.

$250 per couple.

To purchase tickets:

Earlier Event: June 6
Italian Market Menu