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Date Night: Cooking the Classics: Coq au Vin ($250 per couple)

Purchase Tickets Here!

Slow cooked chicken with smokey bacon, mushrooms and lots of red wine—what could be better! We’ll focus on the techniques of stewing and braising and also make garlicky mashed potatoes, roasted rainbow carrots, green salad and, for dessert, crêpes Suzette. Local beer and wine is served with any of our classes.

Earlier Event: November 14
Private Event
Later Event: November 16
A Thanksgiving Primer $150