Warm up with this Mexican taco fest! We'll make Homemade Tortilla Chips, Guacamole, Salsa Verde de Tomatillos, Salsa Pasilla, and prepare various filings and fixings including Nopales (cactus), Camarones (shrimp), Pollo (chicken), and Carnitas (pork). All Abigail's Kitchen classes are complimented with local beer and wine, and for our Tacos we add margaritas!
Cancellation Policy: All ticket sales are final. Students must cancel at least 4 days before the scheduled event to receive the full value of their purchase in Abigail's Kitchen credit. Credit can be used towards any class, Dinner in the Dark, or at our bar. Abigail's Kitchen reserves the right to cancel any event.