
November 21, 2026
12:00 pm
Entertaining at home is one of life’s great pleasures, but it can be stressful. Learn tricks to make the evening flow seamlessly and keep you sane and able to actually enjoy having guests over. We’ll make Duck Liver Paté, Seared Sea Scallops, Stuffed Pork Loin, Roasted Potato and Fennel, Glazed Carrots and Molten Chocolate Cake.